Reference citation:
Dewey Miles, Dewey Miles. 1949. A study of the food habits of the fish of the Aransas Bay area
Source citation:
http://gomexsi.tamucc.edu
Source archive URL:
https://github.com/GoMexSI/interaction-data/archive/05dcb4f75951950dead51d6f693ba24a87db9a92.zip
Reference citation:
Dewey Miles, Dewey Miles. 1949. A study of the food habits of the fish of the Aransas Bay area
Source citation:
http://gomexsi.tamucc.edu
Source archive URL:
https://github.com/GoMexSI/interaction-data/archive/05dcb4f75951950dead51d6f693ba24a87db9a92.zip
Reference citation:
Dewey Miles, Dewey Miles. 1949. A study of the food habits of the fish of the Aransas Bay area
Source citation:
http://gomexsi.tamucc.edu
Source archive URL:
https://github.com/GoMexSI/interaction-data/archive/05dcb4f75951950dead51d6f693ba24a87db9a92.zip
Reference citation:
Dewey Miles, Dewey Miles. 1949. A study of the food habits of the fish of the Aransas Bay area
Source citation:
http://gomexsi.tamucc.edu
Source archive URL:
https://github.com/GoMexSI/interaction-data/archive/05dcb4f75951950dead51d6f693ba24a87db9a92.zip
Reference citation:
Dewey Miles, Dewey Miles. 1949. A study of the food habits of the fish of the Aransas Bay area
Source citation:
http://gomexsi.tamucc.edu
Source archive URL:
https://github.com/GoMexSI/interaction-data/archive/05dcb4f75951950dead51d6f693ba24a87db9a92.zip
Reference citation:
Carl Saloman, Steven Naughton. 1983. Food of Spanish mackerel, Scomberomorus maculatus from the Gulf of Mexico and southeastern seaboard of the United States
Source citation:
http://gomexsi.tamucc.edu
Source archive URL:
https://github.com/GoMexSI/abascal/archive/d2bbfcdfa4499ecc7fb021cee66aae05139b9a08.zip
Reference citation:
Carl Saloman, Steven Naughton. 1983. Food of Spanish mackerel, Scomberomorus maculatus from the Gulf of Mexico and southeastern seaboard of the United States
Source citation:
http://gomexsi.tamucc.edu
Source archive URL:
https://github.com/GoMexSI/abascal/archive/d2bbfcdfa4499ecc7fb021cee66aae05139b9a08.zip
Reference citation:
Bowman, R.E., C.E. Stillwell, W.L. Michaels and M.D. Grosslein. 2000. Food of northwest Atlantic fishes and two common species of squid. NOAA Tech. Memo. NMFS-NE 155, 138 p.
Source citation:
Froese, R. and D. Pauly. Editors. 2018. FishBase. World Wide Web electronic publication. www.fishbase.org, version (10/2018).
Source archive URL:
https://github.com/globalbioticinteractions/fishbase/archive/ffea863a41bd29f9677aa33d5e4733484d2208fc.zip
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